Welcome! Subscribe now to view all shows. Login / Learn More
 

More Views

More Views

Pear Honey Recipe by Paula Deen

Moderate Level
40 MIN 10 Prep + 30 Cook
Servings
$ /Serving
Print
Moderate Level
40 MIN 10 Prep + 30 Cook
Servings
$ /Serving

Pear Honey Recipe by Paula Deen

Moderate Level
40 MIN 10 Prep + 30 Cook
Servings
$ /Serving

Ingredients

  • 1 (20 oz) can crushed pineapple with syrup
  • 16 cups (about 6 lbs) pears, peeled, cored, and chopped pears
  • 10 cups sugar
  • 1 tablespoon lemon juice, or 4 pieces ginger

Preparation

Mix all ingredients and cook until pears are tender and mixture thickens, approximately 30 minutes. Place in sterilized jars and seal while still hot. Makes 12 to 16 half-pint jars.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product