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Paula’s Pecan Caramel Apple Martini

By Paula Deen

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Difficulty: Easy

Prep time: 5 minutes

Ingredients

  • 1.75 ounces Ole Smokey Pecan Whiskey
  • 1.5 ounces Sour Apple Pucker
  • 2.5 ounces Caramel Monin
  • dehydrated apples, for garnish

Directions

Add all ingredients, except garnish, to a shaker, shake, and strain into a martini glass.

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