English Peas

By Paula Deen

• Rating:
  5 37
  (37)
• Questions (0)
• Difficulty: Easy

Tags: classics, kid friendly, spring, vegetarian

• Prep time: 5 minutes
• Cook time: 5 minutes
• Servings: 6

Ingredients

• 2 (14 1/2-oz) cans English peas
• 1/4 cup (1/2 stick) butter

Directions

Melt butter in small pot and add drained peas. Cook over medium heat until peas are warm.

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