English Peas
By Paula Deen
- Prep time: 5 minutes
- Cook time: 5 minutes
- Servings: 6
Ingredients
- 2 (14 1/2-oz) cans English peas
- 1/4 cup (1/2 stick) butter
Directions
Melt butter in small pot and add drained peas. Cook over medium heat until peas are warm.