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English Peas

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Difficulty: Easy

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 6

Ingredients

  • 2 (14 1/2-oz) cans English peas
  • 1/4 cup (1/2 stick) butter

Directions

Melt butter in small pot and add drained peas. Cook over medium heat until peas are warm.

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