It’s official! Winter is over, and springtime is here. Goodbye, dark dreary days; hello, sunshine and cool spring breezes! One of our favorite ways to celebrate the start of spring is to embrace the fresh spring produce in our dishes. We’re talking everything from artichokes, cherries, and asparagus to carrots, peas, and strawberries!
So since we’re sharing our favorite recipes loaded with spring produce, we’re hoping you’ll share your favorite fruits and veggies and how you serve them in the comments below. Happy Spring, y’all!
