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Dora’s Jerk Pork Chops

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Tags: Family Supper, International, southern

  • Prep time: 20 minutes
  • Cook time: 30 minutes
  • Servings: 6

Ingredients

Dora's Jerk Pork Chops

Dora's Jerk Seasoning

  • 1 tablespoon kosher salt
  • 1 teaspoon ground allspice
  • 1 teaspoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried and crushed Scotch bonnet pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon dried thyme

Directions

Dora's Jerk Pork Chops

Preheat oven to 350 °F.

Slice pork loin into chops about 3/4-inch-thick. Coat lightly with House Seasoning and seasoning salt. Coat with Jerk Spice, being sure to cover all sides. Bake until cooked through, about 30 minutes.

Dora's Jerk Seasoning

Combine all ingredients in a bowl until well-mixed. Store in an airtight container.

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