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Crab Dip

By Rose Mary Lee

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Featured in:

Favorite Recipes of The Lady and Her Friends

Difficulty: Easy

Prep time: 10 minutes

Servings: 8

Ingredients

  • 1 pound crab claw meat
  • 1 cup mayonnaise
  • 1 tablespoon horseradish sauce
  • 1½ cups grated cheddar cheese
  • dash of hot sauce
  • dash of lemon juice
  • dash of Worcestershire sauce

Directions

Blend all ingredients together. Use Worcestershire sauce, hot sauce, and lemon juice to taste. Serve cold.