Share
& Save

Yummy Yogurt Breakfast Banana Splits

By Paula Deen
  • Prep time: 15 minutes
  • Cook time: 15 minutes
  • Servings: 15

Ingredients

  • 4 peeled and halved lengthwise bananas
  • 1 (32 oz) container vanilla yogurt
  • 2 cups fresh, hulled and halved hulled halved fresh strawberries
  • 2 cups fresh blueberries
  • 2 cups fresh raspberries
  • 2 cups honey and oat granola
  • 1 cup honey
  • garnish sliced almonds

Directions

1. Place 2 banana halves in each of 4 serving dishes. Top each banana with 1 cup yogurt and 1/2 cup each strawberries, blueberries, raspberries, and granola. Drizzle each with 1/4 cup honey. Garnish with almonds, if desired. Serve immediately.