Yummy Yogurt Breakfast Banana Splits
By Paula Deen
JUMP TO RECIPE![Yummy Yogurt Breakfast Banana Splits Recipe](https://cdn.pauladeen.com/wp-content/uploads/2017/10/31075117/yogurt_recipe_1.png)
Difficulty: Easy
Prep time: 5 minutes
Cook time: 0 minutes
Servings: 2
![video](https://customer-aaas24ghelfszw75.cloudflarestream.com/8ae2818b79bb0966431ebd0c5cd6fb96/thumbnails/thumbnail.jpg?time=1s)
Ingredients
- 4 peeled and halved lengthwise bananas
- 1 (32 oz) container vanilla yogurt
- 2 cups fresh, hulled and halved hulled halved fresh strawberries
- 2 cups fresh blueberries
- 2 cups fresh raspberries
- 2 cups honey and oat granola
- 1 cup honey
- garnish sliced almonds
Directions
1. Place 2 banana halves in each of 4 serving dishes. Top each banana with 1 cup yogurt and 1/2 cup each strawberries, blueberries, raspberries, and granola. Drizzle each with 1/4 cup honey. Garnish with almonds, if desired. Serve immediately.