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Signature Iced Tea

By Joseph Harris

JUMP TO RECIPE

Difficulty: Easy

Prep time: 10 minutes

Cook time: 15 minutes

Servings: 12 to 16

Ingredients

  • 2 bags Lemon Zinger tea
  • 2 bags fruit tea (such as berry, peach, or your favorite flavor)
  • 1-2 cups sugar (adjust to taste)
  • 1 (32-ounce) bottle fresh-pressed apple juice
  • 1 lemon, sliced
  • Fresh mint leaves , for garnish

Directions

In a large pot, bring 4 cups of water to a boil. Remove from heat and add the Lemon Zinger
tea bags and the fruit tea bags. Allow them to steep for about 5-7 minutes.

After steeping, remove the tea bags and stir in the sugar while the tea is still warm. Mix until
the sugar is fully dissolved.

Pour in the fresh-pressed apple juice and stir to combine.

Allow the tea mixture to cool to room temperature. You can then refrigerate it until chilled,
about 1-2 hours.

Fill glasses with ice and pour the chilled iced tea over the ice. Add lemon slices and fresh mint
leaves to each glass.