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Broccolini with Almonds

By Paula Deen

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Difficulty: Easy

Prep time: 5 minutes

Cook time: 10 minutes

Servings: 2

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Ingredients

  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1/8 teaspoon red pepper flakes
  • 1 trimmed and steamed until crisp-tender bunch broccolini
  • 1/3 cup toasted slivered almonds
  • 1/2 teaspoon lemon zest
  • 1/2 teaspoon fresh lemon juice
  • 1/4 teaspoon kosher salt

Directions

In a small skillet, over medium-high heat, add the oil. When the oil is hot add the garlic and red pepper flakes, stirring frequently until garlic is tender, about 3 minutes. Add the steamed broccolini to a serving dish and pour in the oil mixture. Sprinkle with the almonds, lemon zest, lemon juice, and salt; toss gently to coat. Serve immediately.