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Blue Cheese Chips

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Difficulty: Easy

Prep time: 5 minutes

Cook time: 2 to 3 minutes

Servings: 8

Ingredients

  • 5 cups kettle chips
  • 1 cup diced and drained tomatoes
  • 1/2 cup chopped spring onions with tops
  • 1/2 lb cooked and chopped (optional) bacon
  • 3/4 cup blue cheese crumbles

Directions

Place chips on a pizza stone or baking sheet lined with foil. Layer tomatoes, onions, bacon and blue cheese.

Broil on high until cheese is melted (approximately 2-3 minutes), watching carefully. Serve immediately.

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