Share
& Save

Blue Cheese Chips

By Suzette and Amy, The Sweet and Savory Sisters
  • Prep time: 5 minutes
  • Cook time: 5 minutes
  • Servings: 5

Ingredients

  • 5 cups kettle chips
  • 1 cup diced and drained tomatoes
  • 1/2 cup chopped spring onions with tops
  • 1/2 lb cooked and chopped (optional) bacon
  • 3/4 cup blue cheese crumbles

How To Videos

Directions

Place chips on a pizza stone or baking sheet lined with foil. Layer tomatoes, onions, bacon and blue cheese.

Broil on high until cheese is melted (approximately 2-3 minutes), watching carefully. Serve immediately.