Signature Iced Tea
By Joseph Harris
JUMP TO RECIPE
Difficulty: Easy
Prep time: 10 minutes
Cook time: 15 minutes
Servings: 12 to 16
Ingredients
- 2 bags Lemon Zinger tea
- 2 bags fruit tea (such as berry, peach, or your favorite flavor)
- 1-2 cups sugar (adjust to taste)
- 1 (32-ounce) bottle fresh-pressed apple juice
- 1 lemon, sliced
- Fresh mint leaves , for garnish
Directions
In a large pot, bring 4 cups of water to a boil. Remove from heat and add the Lemon Zinger
tea bags and the fruit tea bags. Allow them to steep for about 5-7 minutes.
After steeping, remove the tea bags and stir in the sugar while the tea is still warm. Mix until
the sugar is fully dissolved.
Pour in the fresh-pressed apple juice and stir to combine.
Allow the tea mixture to cool to room temperature. You can then refrigerate it until chilled,
about 1-2 hours.
Fill glasses with ice and pour the chilled iced tea over the ice. Add lemon slices and fresh mint
leaves to each glass.