Q’s Surprise Cookies
By Quinetta Hall
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Difficulty: Easy
Prep time: 20 minutes
Cook time: 10 to 13 minutes per batch
Servings: Depends on Cookie Size
Ingredients
- ½ bag caramel bits
- ½ bag dark chocolate chips
- 1 (16-ounce) bag pecan pieces
- 2 sticks Butter, softened
- 1 cup brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2¼ cups All-purpose flour
- ½ bag toffee bits
Directions
Preheat oven to 350˚F. Line baking sheets with parchment paper.
Cream softened butter with brown sugar and granulated sugar until fluffy. Beat in the egg and vanilla.
Mix in flour until just combined. Fold in caramel bits, dark chocolate chips, pecans, and toffee bits.
Drop rounded tablespoons of dough onto the baking sheets, leaving room for spreading.
Bake 10-13 minutes, until the edges are lightly golden. Cool on the pan for 5 minutes, then move to a rack.