By Paula DeenJUMP TO RECIPE
- 1 box Crispix cereal, standard size
- 1 bag semi sweet chocolate chips
- 1/2 cup peanut butter
- 1 stick butter, melted
- 1 teaspoon vanilla extract
- 1 box 4x confectioner's sugar
Melt chocolate and peanut butter together, stir in the butter, and vanilla.
Pour mixture over the cereal and stir. Place into a large bag with the confectioner’s sugar and mix until well coated.
Pour onto a cookie sheet to cool.