Pickled Okra Sandwiches
By Paula Deen
JUMP TO RECIPE![Pickled Okra Sandwiches Recipe](https://cdn.pauladeen.com/wp-content/uploads/2017/10/31071142/pickled_okra_sandwichesnew_1.jpg)
Difficulty: Easy
Prep time: 20 minutes
Cook time: 20 minutes
Servings: 20
![video](https://customer-aaas24ghelfszw75.cloudflarestream.com/e3443b1b435f755a9b62b879dbca8a8f/thumbnails/thumbnail.jpg?time=1s)
Ingredients
- 1 (24 oz) loaf sliced white bread
- 1 (8 oz) package softened cream cheese
- 1 (16 oz) jar pickled okra
- 1 cup finely chopped fresh parsley
Directions
Remove crusts from bread. With a rolling pin, roll slices very thin. Coat each slice with cream cheese and place an okra spear in center; roll up. Spread a light coat of cream cheese on each rolled-up sandwich (I like to use my fingers to spread the cream cheese). Roll sandwich in finely chopped parsley. Cut in half, if desired.