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Perfect Margarita

By Paula Deen


Difficulty: Easy

Prep time: 10 minutes

Cook time: 10 minutes

Servings: 10


  • 2 oz tequila
  • 1 oz Grand Marnier
  • 1 oz fresh lime juice
  • for serving ice


1. Set out fun and colorful bowls with different ingredients to be added to the margarita such as: frozen mango and pineapple, watermelon, raspberries, strawberries, jalapeño peppers, cucumber, melon, oranges, grapefruit, peaches, mint, cilantro, fresh lime juice and don’€™t forget the salt and lots and lots of ice!

2. For frozen margaritas, pour your chosen ingredients along with 2 ozs tequila, 1 oz orange liqueur and 1 oz lime juice, blend ingredients with crushed ice.

3. Blend on high until smooth and slushy. Serve in salt-rimmed glasses, if desired.

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