Paula’s Easy Watermelon Dessert
By Paula DeenJUMP TO RECIPE
- 1/4 cup pineapple juice
- 1/4 cup honey
- 1/4 cup lime juice
- 2 tablespoons grey salt
- 1 1/2 teaspoons ground ginger
- 1 (5 lb) watermelon
In a large bowl, add all ingredients together except for watermelon.
Remove the rind from the watermelon and cut into 1/2-inch slices and remove seeds. Cut the watermelon into cubes and place in individual bowls.
Drizzle with the pineapple mixture and serve.