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Old-Fashioned Fudge Pie

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  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Servings: 10

Ingredients

  • 2 (2 oz) squares semisweet chocolate
  • 1/2 cup butter
  • 1 cup sugar
  • 2 beaten eggs
  • 1 (9 inch) unbaked pie crust

Directions

Preheat oven to 375 °F.

Melt the chocolate and butter together in a heavy saucepan over low heat. Remove the pan from the heat and add the sugar, then the eggs; beat well. Pour the filling into the pie crust and bake for 25 minutes or until just set. Serve warm or cold, with ice cream or whipped cream.

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