Fresh Fruit Pizza
By Paula DeenJUMP TO RECIPE
- 1 (17 oz) package sugar cookie dough
- 1 (8 oz) package softened cream cheese
- 1/2 teaspoon lemon or orange extract almond extract
- 3 cups fresh bananas, pineapple chunks, maraschino cherries, fresh oranges cut into rounds and peeled, blueberries, strawberries and peaches fruit
- 1/2 cup orange marmalade
Preheat oven to 350 °F.
Roll out cookie dough large enough to cover a round pizza pan. Bake 8 to 15 minutes or until firm. Cool completely. Mix together cream cheese and extract. Spread cream cheese mixture over cooled cookie dough crust. Arrange fruit in circles (like a bulls eye pattern). Slightly warm marmalade and brush over fruit. Serve immediately.