Chocolate Malted Milkshake
By Paula DeenJUMP TO RECIPE
- 2 1/2 cups chocolate ice cream
- 1/2 cup original flavor malted milk powder
- 1/2 to 1 cup whole milk
- whipped cream, for garnish
- malted milk balls halved, for garnish
In the container of a blender, combine the ice cream and malted milk powder. Add the milk, a quarter cup at a time, blending between each addition, until the desired consistency is reached. Garnish with whipped cream and malted milk balls.