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Malted Marshmallow White Chocolate Royale

By Paula Deen


Difficulty: Easy

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 5


  • 1 1/2 cups heavy whipping cream
  • 1 1/2 cups whole milk
  • 1 cup malted milk powder
  • 1 (4 oz) bar chopped white chocolate
  • 1/4 cup marshmallow creme
  • 1 tablespoon vanilla extract
  • for topping whipped cream


In a medium saucepan, combine all ingredients, except vanilla extract and whipped cream, and cook over medium-low heat, stirring constantly, until chocolate has melted. Add vanilla extract. Reduce heat to low and keep warm. When ready to serve, top each serving with whipped cream.

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