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Cheese Dog Cookies

By Paula Deen


Featured in:

Paula Deen's Recipes for Homestyle Dog Treats

Difficulty: Easy

Prep time: 60 minutes

Cook time: 15 minutes

Servings: 2 to 3 dozen


  • 1 1/2 cups whole wheat flour
  • 1 1/4 cups cheddar cheese, grated
  • 1/4 pound corn oil butter, softened


Preheat the oven to 375ºF.

In a bowl, cream the cheese with the softened butter and flour. Add enough milk to form into a ball. Place in a refrigerator and chill for 1/2 hour. Roll onto a floured board. Cut into shapes.

Place on a cookie sheet and bake for 15 minutes, or until slightly brown and firm.

If stored in an air-tight container, these will keep for up to 2 weeks.