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Baked Sticky Honey Chicken


Tags: family, kid friendly, spring, summer

  • Prep time: 15 min
  • Cook time: 40 min
  • Servings: 3-4 servings


  • Nonstick cooking spray
  • One 3-pound chicken
  • Kosher salt and freshly cracked black pepper
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 1/2 stick melted butter
  • Juice of 1 lemon

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Preheat the oven to 350 degrees F. Line a rimmed baking sheet with foil and spray with nonstick spray.

Sprinkle the chicken on both sides with salt and pepper.

Combine the honey, mustard, melted butter and lemon juice in a large bowl. Toss the chicken through the mixture and place skin-side up on the prepared baking sheet. Sprinkle with more salt and pepper.

Bake until the chicken is fully cooked and an instant-read thermometer reads 165 degrees F, about 40 minutes.