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Old-Fashioned Fudge Pie Recipe by Paula Deen

Easy Level
40 MIN 15 Prep + 25 Cook
6 to 8 servings Servings
$ /Serving
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Easy Level
40 MIN 15 Prep + 25 Cook
6 to 8 servings Servings
$ /Serving

Old-Fashioned Fudge Pie Recipe by Paula Deen

Easy Level
40 MIN 15 Prep + 25 Cook
6 to 8 servings Servings
$ /Serving

Ingredients

  • 2 (2 oz) squares semisweet chocolate
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 9-inch pie crust, unbaked

Preparation

Preheat oven to 375 °F.

Melt the chocolate and butter together in a heavy saucepan over low heat. Remove the pan from the heat and add the sugar, then the eggs; beat well. Pour the filling into the pie crust and bake for 25 minutes or until just set. Serve warm or cold, with ice cream or whipped cream.

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Preparation

Preheat oven to 375 °F.

Melt the chocolate and butter together in a heavy saucepan over low heat. Remove the pan from the heat and add the sugar, then the eggs; beat well. Pour the filling into the pie crust and bake for 25 minutes or until just set. Serve warm or cold, with ice cream or whipped cream.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product