Chocolate Macadamia Cheesecake Bars

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Chocolate Macadamia Cheesecake Bars

Chocolate Macadamia Cheesecake Bars

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  • Chocolate Macadamia Cheesecake Bars

Additional Information

Player Type N/A
Difficulty Levels Easy
Preparation Time (in mins) 10
Cook Time (in mins) 50
Servings 30
Cost per Serving No
Recipe Type Dessert
Author Paula Deen
Preparation <p>Preheat the oven to 300°F. Line a 13 by 9-inch baking pan with heavy-duty aluminum foil, letting the edges of the foil extend over the sides of the pan.</p>

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<p>For the crust: In a small bowl, combine the wafer crumbs, 3/4 cup nuts, brown sugar, and butter. Press evenly into the bottom of the prepared pan. Bake for 8 minutes. Let cool completely on a wire rack.</p>

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<p>For the filling: In a large bowl, beat the cream cheese and granulated sugar at medium speed with a mixer until creamy. Add the eggs, 1 at a time, beating well after each addition. Stir in the sour cream. Pour over the crust. Sprinkle with chocolate morsels. Bake until set, 40 minutes. Sprinkle with the remaining 3/4 cup nuts. Let cool completely on a wire rack. Cut into bars to serve. Store in the refrigerator.</p>
Nutrition (per Serving) No

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