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Black Pepper Shrimp Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving
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Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving

Black Pepper Shrimp Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 Servings
$ /Serving

Ingredients

  • 3 lbs fresh shrimp, unpeeled
  • 8 tablespoons butter
  • 3 tablespoons garlic, chopped
  • 4 tablespoons freshly ground pepper

Preparation

Preheat oven to 450 degrees.

 

Wash and drain shrimp, and place in a shallow baking pan. In a saucepan, melt the butter, add the garlic, and saute for 3 to 4 minutes. Pour butter mixture over shrimp and toss to coat. Pepper shrimp until shrimp are well covered. Bake until pink, approximately 5 minutes, turn, bake a few minutes longer, and pepper again. You must use a heavy hand with the pepper.

 

Serve shrimp with warm bread and salad.

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Preparation

Preheat oven to 450 degrees.

 

Wash and drain shrimp, and place in a shallow baking pan. In a saucepan, melt the butter, add the garlic, and saute for 3 to 4 minutes. Pour butter mixture over shrimp and toss to coat. Pepper shrimp until shrimp are well covered. Bake until pink, approximately 5 minutes, turn, bake a few minutes longer, and pepper again. You must use a heavy hand with the pepper.

 

Serve shrimp with warm bread and salad.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product