Southwestern Dip
By Paula Deen
JUMP TO RECIPE
Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 3 tablespoons Southwestern dip mix
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup dried parsley flakes
- 1/3 cup dried minced onion
- 1/3 cup chili powder
- 1/4 cup dried chives
- 1/4 cup ground cumin
- 2 teaspoons salt
Directions
In a medium bowl, combine dip mix, sour cream and mayonnaise; stir until smooth. Refrigerate at least 2 hours for flavors to blend. Serve with chips or fresh vegetables.
Southwestern Dip Mix:
In a medium bowl, combine parsley, onion, chili powder, chives, cumin and salt. Package in decorative jar or cellophane bag.