Skip to main content Share
& Save

Southern Creamed Corn

By Paula Deen

JUMP TO RECIPE

Featured in:

Favorite Recipes of The Lady and Her Friends

This is southern creamed corn recipe will surely knock your socks off!
This is southern creamed corn recipe will surely knock your socks off!

Difficulty: Easy

Prep time: 15 minutes

Cook time: 10 minutes

Servings: 6

Ingredients

  • 1 dozen ears fresh corn
  • 1 stick butter
  • Salt & ground black pepper to taste

Directions

Remove corn from cob using a corn grater. (If you have to cut corn with a knife, avoid whole kernels; try mashing a little.) Put corn in a glass dish and put stick of butter on top. Cook in microwave on high about 7 to 10 minutes, stopping to turn and stir a couple of times. Be careful not to overcook corn. if it seems too dry, add a little milk or water. Season with salt and pepper to taste.

I'm not interested