Sour Cream Muffins
By Paula Deen
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Difficulty: Easy
Prep time: 5 minutes
Cook time: 5 minutes
Servings: 5
Ingredients
- 2 cups self rising flour
- 2 sticks melted butter
- 2 cups sour cream
Directions
Preheat oven to 350 °F.
Combine all ingredients and spoon into small, un-greased muffin tins. Bake for 20 to 30 minutes.