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Lemonade

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  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Servings: 10

Ingredients

  • 2 cups sugar
  • 2 cups fresh lemon juice
  • 1 cup hot water
  • 1 gallon cold water
  • 1 sliced lemon
  • for garnish sprig mint

Directions

In a one gallon container, place sugar and hot water, and stir until sugar dissolves. Add lemon juice and water to render one gallon. Stir well until well mixed. Pour lemonade over a glass of ice, squeeze slice of lemon on top, and garnish with a sprig of mint.