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Fruit Butter

By Paula Deen

JUMP TO RECIPE

Difficulty: Easy

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 5

Ingredients

  • 1 cup sugar
  • 1 cup water
  • 2 cups (fresh, frozen or dried) fruit

Directions

Boil sugar and water together to make a simple syrup. Add your favorite fruit and cook until desired thickness, 30 minutes to 1 hour. Makes 2 cups.