Curry Dip
By Paula Deen
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Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 1 cup mayonnaise
- 1 teaspoon curry powder
- 1 tablespoon fresh lemon juice
- 2 tablespoons grated onion
- 1 red bell pepper
Directions
Combine the mayonnaise, curry powder, lemon juice and onion in a small bowl. Cover with plastic wrap and chill. Cut the bell pepper in half lengthwise, remove the core and seeds, and serve the curry dip in pepper ‘bowls.’
