Cioppino Garlic Crostini
By Paula Deen
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Difficulty: Easy
Prep time: 5 minutes
Cook time: 10 minutes
Servings: 1 loaf
Ingredients
- 1 small loaf sliced into 1/2-inch slices French bread
- 4 tablespoons olive oil
- 1 clove smashed garlic
Directions
Preheat oven to 375 °F.
Place bread slices on a baking sheet. Rub smashed garlic clove over each side.
Brush the slices with olive oil and season with salt and pepper. Bake for 10 minutes or until golden and toasted.