Cheeseburger Pie
By Kim Cattano
JUMP TO RECIPE
Difficulty: Easy
Prep time: 10 minutes
Cook time: 30-40 minutes
Servings: 6 to 8
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- ½ teaspoon Salt
- 1 cup shredded cheddar cheese
- ½ cup baking mix
- 1 cup milk
- 2 eggs eggs
- 1 teaspoon Vegetable oil
Directions
Preheat oven to 400˚F. Spray a 9-inch glass pie plate with nonstick cooking spray.
Over medium heat, cook the onions and ground beef until browned, about 8 to 10 minutes. Drain off fat, season with salt, and spray in the pie plate. Sprinkle with cheese.
In a separate bowl, whisk together the baking mix, milk, eggs, and vegetable oil until well mixed and pour on top of the ground beef.
Bake for approximately 30 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.