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Teriyaki Chicken Pizza Recipe by Paula Deen

Easy Level
25 MIN 10 Prep + 15 Cook
4 Servings
$ /Serving
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Easy Level
25 MIN 10 Prep + 15 Cook
4 Servings
$ /Serving

Teriyaki Chicken Pizza Recipe by Paula Deen

Easy Level
25 MIN 10 Prep + 15 Cook
4 Servings
$ /Serving

Ingredients

  • 1 (12 in) pizza crust, prebaked
  • 1/4 cup teriyaki sauce
  • 1 cup chicken, cooked and chopped
  • 8 slices bacon, cooked and crumbled
  • 1 1/2 cups mozzarella cheese, shredded

Preparation

1. Preheat oven to 425°. Lightly grease a baking sheet.

2. Place pizza crust on baking sheet. Spread teriyaki sauce evenly over crust, leaving a 1/4-inch border around edges. Top evenly with chicken and bacon. Sprinkle cheese evenly over pizza. Bake 12 to 14 minutes, or until cheese is melted and crust is lightly browned. Cut into wedges to serve. Serve with sliced apples, if desired.

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Preparation

1. Preheat oven to 425°. Lightly grease a baking sheet.

2. Place pizza crust on baking sheet. Spread teriyaki sauce evenly over crust, leaving a 1/4-inch border around edges. Top evenly with chicken and bacon. Sprinkle cheese evenly over pizza. Bake 12 to 14 minutes, or until cheese is melted and crust is lightly browned. Cut into wedges to serve. Serve with sliced apples, if desired.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product