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Shaggy Man Split Pea Soup Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 to 6 servings Servings
$ /Serving
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Easy Level
0 MIN Prep + Cook
4 to 6 servings Servings
$ /Serving

Shaggy Man Split Pea Soup Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 to 6 servings Servings
$ /Serving

Ingredients

  • 1/2 stick butter
  • 1/2 lb thick slab bacon, chopped
  • 1 large onion, sliced
  • 2 stalks celery, diced with leaves
  • 2 carrots shredded
  • 1 lb ground pork sausage
  • 1 lb dried split peas, soaked overnight in cold water
  • 2 quarts chicken stock

Preparation

Melt butter in Dutch oven. Add bacon and saute until tender. Add onions, celery, carrots and pork sausage. Combine together and start with 2 quarts of chicken stock. Add more later if necessary. Add salt, pepper and house seasoning. Add peas and cook on low temperature simmering for about 2 hours.

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Preparation

Melt butter in Dutch oven. Add bacon and saute until tender. Add onions, celery, carrots and pork sausage. Combine together and start with 2 quarts of chicken stock. Add more later if necessary. Add salt, pepper and house seasoning. Add peas and cook on low temperature simmering for about 2 hours.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product