Grilled Pineapple Sundaes Recipe by Paula Deen

Level: Easy

Time: 15 MINUTES

0 ratings

Ingredients

  • 1 large pineapple, cored and cut into 1-inch-thick slices
  • 1/2 cup butter, melted
  • vanilla ice cream, for serving
  • caramel, for topping
  • shortcakes
  • fresh mint, for garnish, optional

Preparation

Preheat the grill to medium heat.

 

Brush pineapple slices with melted butter and grill until softened, about 4 to 5 minutes. Serve with ice cream and caramel topping on top of shortcakes. Garnish with fresh mint, if desired.

Grilled Pineapple Sundaes

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product

Paula Deen Club       Sweet Home Savannah            Paula Deen Store