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French Coconut Pie Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 to 8 servings Servings
$ /Serving
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Easy Level
0 MIN Prep + Cook
6 to 8 servings Servings
$ /Serving

French Coconut Pie Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
6 to 8 servings Servings
$ /Serving

Ingredients

  • 4 tablespoons butter, melted
  • 2 eggs, beaten
  • 1 tablespoon all-purpose flour
  • 3/4 cup sugar
  • 1 cup milk
  • 1 9-inch unbaked pie shell

Preparation

Preheat oven to 350 °F.

In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

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Preparation

Preheat oven to 350 °F.

In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product