Stove-Top Low Country Boil for 2

Fill a large pot with enough water to cover all of the ingredients. Add the seafood boil seasoning, salt, and garlic, and bring to a boil. Adjust the seasoning to suit your taste. When the water boils, add the potatoes, boiling until they’re half-cooked. Then, add the corn and sausage, cooking for 10-15 minutes or until everything is cooked completely. Add shrimp and cook for no more than 3 minutes. Drain, season with more of the seafood boil seasoning, and serve with warm bread.