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Mimosa Punch

By Paula Deen

JUMP TO RECIPE

Difficulty: Easy

Prep time: 10 minutes

Cook time: 10 minutes

Servings: 10

Ingredients

  • 1 (12 oz) can orange juice concentrate
  • 1 liter club soda
  • 1 bottle (for stronger punch, 2 bottles can be used) sparkling wine

Directions

Put 1 can cold but thawed orange juice concentrate into a punch bowl or in a large pitcher. Stir to soften. Stir in 4 cups cold club soda. Then add the sparkling wine and stir gently. Pour into champagne flutes or coupes and serve.