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Salmon Salad Recipe by Paula Deen

Easy Level
10 MIN 10 Prep + Cook
Servings
$ /Serving
Print
Easy Level
10 MIN 10 Prep + Cook
4 Servings
$ /Serving

Salmon Salad Recipe by Paula Deen

Easy Level
10 MIN 10 Prep + Cook
4 Servings
$ /Serving

Ingredients

  • 2 cups cooked and flaked salmon fish
  • 2 hard boiled eggs, crushed
  • 1 red or green bell pepper, diced
  • 1 cucumber, peeled, seeded and diced
  • 1/2 cup onions, chopped
  • 1/4 teaspoon cayenne pepper, optional
  • 4 to 5 tablespoon mayonnaise, or enough to moisten
  • 1/2 lemon, juiced

Preparation

In a large bowl lightly toss salmon and crushed boiled eggs. Mix bell pepper, cucumber, onions and mayonnaise together. Add seasonings. Pour over fish, squeeze lemon over dish and toss lightly. Serve over lettuce or as a sandwich.

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