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Cream Cheese and Orange Frosting

By Paula Deen

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Difficulty: Easy

Ingredients

  • 1 (8 oz) package room temperature cream cheese
  • 1 stick room temperature butter
  • 4 cups confectioner's sugar
  • 1 1/2 tablespoons orange juice
  • 1 zested orange
  • 3 drops yellow food coloring
  • 1 drop red food coloring

Directions

Cream the cream cheese and butter together with an electric mixer until smooth. Beat in the confectioners’€™ sugar until smooth and then beat in the orange juice, zest and food coloring.

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