Servings: 6 servings
1 1/3 cup flour
1 cup sugar
1 1/2 teaspoon baking powder
1/8 teaspoon salt
1/2 cup whole milk
1/2 cup Butter Flavored Crisco
3 teaspoons cinnamon
Preheat oven to 350. Combine flour, sugar, salt and baking powder. Use a whisk to ensure there are no lumps.
Remove a 1/2 cup of the flour mixture and set aside.
Then if you have a food processor, place your pastry blender and “cut in” the Crisco until the flour mixture is combined. If you do not have a food processor use a standard mixer or good ole’ fashion elbow grease.
Add milk and beaten egg into flour mixture.
Place into a 8X8 pan. Sprinkle with 1/2 cup of the reserved flour mixture on top of the batter.
Sprinkle with cinnamon.
Bake for 25 minutes.
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Join Paula and family for a Party at Sea aboard Royal Caribbean’s Oasis of the Seas to Labadee, Jamaica, and Cozumel (roundtrip from Ft. Lauderdale) presented by Alice Travel. We will be having special, separate events for kids on this one with Jack Deen hosting the kids program! Click here for more information, and please note that the Paula Deen cruise is only available by booking directly with Alice Travel Book now before the prices start going up on the cruise and air!
Join the Deen Family for a Book Signing at The Lady & Sons from 10 am to 12 pm.
The event is free; 350 wristbands to be distributed starting at 9 am.
Come see Paula’s live show at the Majestic Theatre in San Antonio, TX and get a heaping helping of Paula’s recipes, and some good old-fashioned fun and laughter!
Visit TicketMaster for ticketing information.
Sponsored by Springer Mountain Farms.