Paula's Fried Butter Balls

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Quick Overview

Paula's Fried Butter Balls

Paula's Fried Butter Balls

Additional Information

Difficulty Levels Moderate
Preparation Time (in mins) 10
Cook Time (in mins) 5
Servings 30
Cost per Serving No
Recipe Type Appetizer
Author Paula Deen
Preparation <p>Cream the butter, cream cheese, salt and pepper together with an electric mixer until smooth. Using a very small ice cream scoop, or melon baller, form 1-inch balls of butter mixture and arrange them on a parchment or waxed paper lined sheet pan. Freeze until solid. Coat the frozen balls in flour, egg and then bread crumbs and freeze again until solid.</p>
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<p>When ready to fry, preheat oil in a deep-fryer to 350°.</p>
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<p>Fry balls for 10 to 15 seconds until just light golden. Drain on paper towels before serving. Yields about 30 balls.</p>
Nutrition (per Serving) No

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