Welcome! Subscribe now to view all shows. Login / Learn More
 

More Views

More Views

Oyster Stew Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
4 to 5 servings Servings
$ /Serving

Oyster Stew Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
4 to 5 servings Servings
$ /Serving

Ingredients

  • 2 green onions, chopped, plus additional sliced green onions for garnish
  • 2 tablespoons butter
  • 12 oz fresh raw oysters, undrained
  • 1 quart half-and-half or whole milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/8 teaspoon cayenne pepper

Preparation

Saute onion in butter until tender. Add remaining ingredients. Cook over low heat until edges of oysters begin to curl and mixture is hot but not boiling. Serve stew with crackers and garnish with sliced green onions.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product

Preparation

Saute onion in butter until tender. Add remaining ingredients. Cook over low heat until edges of oysters begin to curl and mixture is hot but not boiling. Serve stew with crackers and garnish with sliced green onions.

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product