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Dulce De Leche Coffee Recipe by Paula Deen

1 ratings
Easy Level
10 MIN 10 Prep + Cook
Servings
$ /Serving
1 ratings
Print
Easy Level
10 MIN 10 Prep + Cook
6 Servings
$ /Serving

Dulce De Leche Coffee Recipe by Paula Deen

1 ratings
Print
1 ratings
Easy Level
10 MIN 10 Prep + Cook
6 Servings
$ /Serving

Ingredients

  • 6 oz dulce de leche, fluid, See Cook's Note
  • 4 cups coffee, strongly brewed
  • 1 cup heavy cream
  • 2 tablespoons sugar
  • 6 tablespoons chocolate, grated

Preparation

Cook's Note: Dulce de leche is sold in the Hispanic aisle of supermarkets, or in Hispanic specialty markets. It is sold in solid 15-ounce blocks, or in cans or bottles in more of a liquid form. You can also find recipes for making your own dulce de leche using sweetened condensed milk.

 

Add the dulce de leche to the very hot coffee; stir until dissolved and combined. Keep hot.

 

Combine the cream with the sugar and whip until stiff. Divide the coffee/dulche de leche mixture among six glasses. Top with a heaping tablespoon of whipped cream and grated chocolate.

Reviews

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1 Review

Loy
Loy 11/22/2014
11/22/2014
I haven't tried

I haven't tried but , it sounds delicious .