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Caramel Apple Cheesecake Bars With Streusel Topping Recipe by Paula Deen

2 ratings
Moderate Level
60 MIN 15 Prep + 45 Cook
Servings
$ /Serving
2 ratings
Print
Moderate Level
60 MIN 15 Prep + 45 Cook
24 Servings
$ /Serving

Caramel Apple Cheesecake Bars With Streusel Topping Recipe by Paula Deen

2 ratings
Print
2 ratings
Moderate Level
60 MIN 15 Prep + 45 Cook
24 Servings
$ /Serving

Ingredients

  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 3 Granny Smith apples, peeled, cored and finely chopped
  • 2 large eggs
  • 1/2 cup plus 2 tablespoons sugar, divided
  • 2 (8 oz) packages cream cheese, softened
  • 1/2 cup caramel topping
  • 1 1/2 cups brown sugar, firmly packed and divided
  • 3 cups all-purpose flour, divided
  • 1/2 cup quick cooking oats
  • 3 sticks butter, softened and divided

Preparation

Preheat oven to 350°.

 

In a medium bowl, combine 2 cups flour and 1/2 cup brown sugar. Cut in 2 sticks butter with a pastry blender until mixture is crumbly. Press evenly into a 13-by-9-by-2 inch baking pan lined with heavy-duty aluminum foil. Bake 15 minutes or until lightly browned.

 

In a large bowl, beat cream cheese with 1/2 cup sugar in an electric mixer at medium speed until smooth. Then add eggs, 1 at a time, and vanilla. Stir to combine. Pour over warm crust.

 

In a small bowl, stir together chopped apples, remaining 2 tablespoons sugar, cinnamon, and nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping. Bake 30 minutes, or until filling is set. Drizzle with caramel topping.

 

Streusel Topping

 

In a small bowl, combine 1 cup brown sugar, 1 cup all-purpose flour, 1/2 cup oats and 1 stick softened butter.

Reviews

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2 Reviews

Emily
Emily 10/28/2014
10/28/2014
This dessert was

This dessert was wonderful!!! Definitely a fall dessert.

Teri
Teri 10/13/2014
10/13/2014
One of my favori

One of my favorite Dessert recipes! Love you Paula and love the FABULOUS Paula Deen Network, so happy for you!