Sweet Potato Chips Recipe by Paula Deen

Level: Easy

Time: 30 MINUTES

1 ratings

Ingredients

  • 2 large sweet potatoes
  • 8 tablespoons butter, (1 stick) melted
  • 1 cup honey-roasted peanuts, chopped
  • salt, to taste

Preparation

Preheat oven to 450°. Line two large baking sheets with foil; lightly grease. Slice potatoes to 1/4 inch thick. Dip potatoes in melted butter and arrange on baking sheet so that chips do not overlap. Sprinkle with peanuts. Bake for 15 to 20 minute. Sprinkle with salt.

Sweet Potato Chips

Reviews

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1 Review

BEVERLEE
BEVERLEE 10/31/2014
10/31/2014
This looks so go

This looks so good and My hubby and I love sweet potato's so will be making this and posting thanks Paula God Bless You love hugs and prayers

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