Recipe Courtesy of Paula DeenServings: 4 servings
Prep Time: 10 min
Cook Time: 20 min
Difficulty: Easy
2 large sweet potatoes
8 tablespoon (1 stick) butter, melted
1 cup honey-roasted peanuts, chopped
Salt to taste
Preheat oven to 450 degrees. Line two large baking sheets with foil; lightly grease. Slice potatoes to 1/4 inch thick. Dip potatoes in melted butter and arrange on baking sheet so that chips do not overlap. Sprinkle with peanuts. Bake for 15 to 20 minute. Sprinkle with salt.
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Join Paula, Bobby and Jamie for a book signing at the Lady and Sons restaurant in Savannah from 2 to 4 pm. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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Join Paula, Bobby and Jamie for a book signing at Uncle Bubba’s Oyster House in Savannah from 10 am to 12 pm. Trolley service available in Johnson Square from 8:30 AM to 1:30 PM. Only 350 tickets will be given out starting 1 hour before the book signing. No cameras permitted; a professional photographer will be on site to take your photo.
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