Peanut Butter Cup Brownie S’mores

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Servings: 8
Prep Time: 50 min
Cook Time: 35 min
Difficulty: Easy

Ingredients Add to grocery list

1 cup butter, softened, plus more for baking dish
2 cups sugar
4 large eggs
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
3/4 cup unsweetened cocoa
1/2 teaspoon baking powder
1 cup marshmallow creme
8 chocolate covered peanut butter cups


 

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Directions

Preheat the oven to 350 degrees F. Butter a 13 by 9 by 2-inch baking dish.

Using an electric mixer, combine the butter and sugar in a large mixing bowl; beat at medium speed until creamy. Add the eggs, 1 at a time, beating well after each addition. Stir in the vanilla and mix well.

In a separate bowl, combine the flour, cocoa, and baking powder. Gradually stir the flour mixture into the butter mixture. Spoon it into the baking dish and bake for 35 minutes. Let cool completely, then cut into 16 squares.

Heat a grill or grill pan to medium heat.

Spread the marshmallow creme evenly over 8 brownies, and top with the chocolate covered peanut butter cups. Top with the remaining brownies. Wrap each brownie sandwich in heavy-duty aluminum foil. Grill for 4 minutes, turning once. Unwrap and serve immediately.

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Leave a Comment

Reader Comments:

54321

great food

By sakira on May 11, 2011

54321

I made these for my friends and family and every one wanted me to make more of them.thank you very much.

By joan kaufman on December 12, 2010

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